NOSA: the new gastronomic restaurant of Ojo Caliente | Business

NOSA Restaurant and Inn, a new lodging and dining option, has been in operation near Ojo Caliente since last summer.

A long gravel road off US 285 winds through brush, taking guests to the reservation-only restaurant and inn operated by owner and chef Graham Dodds. Silence shrouds this secluded spot in a veil of mystery, from the restaurant’s seemingly esoteric modus operandi to the moment you set foot in the gravel parking lot, where no echo comes from the mesa beyond.

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